El Bulli: Cooking in Progress (2010)
Chef Ferran Adrià spends half the year making new culinary creations for his restaurant.
All Releases
Domestic (69.1%)
$237,181
$237,181
International (30.9%)
$105,935
$105,935
Worldwide
$343,116
$343,116
Domestic DistributorAlive Mind Cinema
Domestic Opening$12,756
Earliest Release DateJuly 27, 2011
(Domestic)
Running Time1 hr 48 min
GenresDocumentary
IMDbPro
See more details at IMDbPro
Domestic
| Area | Release Date | Opening | Gross |
|---|---|---|---|
| Domestic | Jul 27, 2011 | $12,756 | $237,181 |
Europe, Middle East, and Africa
| Area | Release Date | Opening | Gross |
|---|---|---|---|
| Netherlands | Sep 1, 2011 | $23,007 | $63,790 |
| Germany | Sep 15, 2011 | $16,180 | $17,112 |
| Spain | Mar 30, 2012 | $5,824 | $12,692 |
| United Kingdom | Jul 27, 2012 | $4,149 | $4,149 |
| Austria | Dec 23, 2011 | $155 | $1,887 |
Asia Pacific
| Area | Release Date | Opening | Gross |
|---|---|---|---|
| New Zealand | Dec 8, 2011 | $1,338 | $6,305 |
